Savor the goodness of multimillet pasta, a versatile and delicious choice for your favorite meals!
Made from high-quality wheat and millets.Our pasta is perfect for creating a variety of dishes, from classic recipes to creative culinary experiments.Whether you’re a retailer or looking to source in bulk, our multimillet pasta is sustainably produced.However ensuring premium quality and excellent taste.
Ideal for those who love natural and wholesome ingredients!Choose multimillet pasta for a delightful dining experience.
Steps to be followed while cooking:
1).Boil 1.5 litre water for 5 to 6 minutes.
2).Add 200g of our multimillet pasta and a spoon of oil and boil for further 6 minutes.
3).Filter excess water in boiled pasta and add cold water to it.
4).Then drain the water.
5).Add oil in a hot pan and fry well the chopped onions, capsicum, carrot and beans.
6).Add pasta masala and saute on medium flame.
7).Then add boiled multimillet pasta along with it and saute well.
8).Salt already added in masala.
9).If necessary add a required amount of salt.
10).Now the delicious multimillet pasta is ready to serve.
